Coffee cup icon.

Traditions of French and Asian Flavors – with a dose of Texas comfort

MIMOSA SERVICE

OLEMA

|

48

Brut, Provance, FR

CHANDON

|

65

Blanc de Noirs, Carneros, CA

CASANOVE, NV

|

72

Brut Rose, Champagne, FR

VEUVE CLIQUOT

|

145

Blanc de Blanc Reserve, Champagne, FR

M HASLINGER & FILS, NV

|

68

Brut, Champagne, FR

COCKTAILS

FROZEN FRENCH 75

|

14

Yuzu, champagne, gin

WHITE PEACH BELLINI

|

15

Peach juice, champagne

BLOODY MARY

|

14

BEVERAGES

CAFE AU LAIT

|

4

CORTADO

|

4

CAPPUCINO

|

4

COFFEE

|

3

ICED TEA

|

3

BRUNCH

FRENCH OMELETTE

|

12

Comte cheese, fresh tomatoes, French country potatoes, fine herbs

EGGS IN COCOTTE

|

12

Two eggs, mushroom cream, gruyere cheese, toast points

EGGS BENEDICT

|

13

Shaved ham, poached eggs, hollandaise, French bread, fine herbs

CROQUE MADAM

|

16

Shaved ham, mornay, gruyere, egg, croissant

BOEUF BOURGUIGNON HASH

|

14

Sunnyside up egg, bacon, mornay, toasted baguette, French country potatoes

SMOKED SALMON GALETTE

|

13

Pommes galette, smoked salmon, crisp capers, tomato, tarragon crema

TRADITIONAL BREAKFAST

|

12

Scrambled, smoked bacon, toasted baguette, French country potatoes

STEEL CUT OATS

|

9

Cinnamon sugar, steamed milk

ACAI BOWL

|

11

Fresh berries, peanut butter, toasted coconut, granola, local honey, sliced banana

ON THE BAGUETTE

CORDON BLEU SANDWICH

|

16

Grilled chicken, shaved ham, swiss, dijon aioli, cornichons, baguette, frites

TOUSSAINT SMASH BURGER

|

18

Rosewood Ranch, raclette cheese, bacon onion coffee jam, butter lettuce, tomato,

brioche bun, frites

ADD AN EGG +2

SUITE LA VIE

BANANA MACADAMIA NUT

|

14

Three pancakes, brulee banana, candied macadamia nuts

BLUEBERRY

|

14

Three pancakes, lemon curd, fresh berries

PAIN PERDU

|

12

Brioche, strawberry preserves, cream cheese, fresh berries, French country potatoes

SALADS

WALDORF WEDGE

|

11

Baby iceberg, red grapes, toasted pecans,

crisp apples, citrus aioli

TUNA NICOISE

|

17

Spring Mix, haricot vert, potato, heirloom tomato,

horseradish crema, citrus vinaigrette

AVACADO TARTINE

|

13

Smashed avocado, soft boiled egg, fine herbs,

tomato confit, pain de mie

A LA CARTE

FRENCH COUNTRY POTATOES

|

4

FRITES

|

4

ONE EGG

|

2

TOASTED BAGUETTE

|

2

SMOKED BACON

|

4

FRESH SEASONAL BERRIES

|

4